
Olivo Coffee Culture is a cornerstone of Romania’s specialty coffee movement. Based in Cluj-Napoca, Olivo has built a brand around one powerful idea: coffee should connect people, places, and values.
Their commitment to quality was recently recognized in a big way, Olivo’s head roaster won 1st place in Roaster of the Year, a milestone that reflects years of dedication to craft, consistency, and sourcing excellence.
Olivo focuses on ethically sourced coffees, working with trusted importers and producers to ensure transparency and sustainability throughout the supply chain. Their roasting style emphasizes approachability without sacrificing complexity, coffees that are expressive, balanced, and enjoyable both for everyday drinkers and specialty enthusiasts.
But Olivo is more than a roastery. Through cafés, training programs, and community events, they actively invest in growing coffee culture locally, making specialty coffee accessible, welcoming, and meaningful.
Why we love them: Olivo proves that great coffee is about more than flavor, it’s about people, purpose, and building something lasting together.
Explore more from Olivo Coffee Culture at https://olivocoffeeculture.com/en.
Follow them on Instagram - @olivocoffeeculture or find them on Facebook - OlivoCoffeeCulture for the latest coffees and updates.

Roast Point is a small specialty coffee micro-roastery based in Sofia, Bulgaria. Roasting in small weekly batches, they source exceptional lots from Ethiopia, Colombia, Kenya and beyond.

Manhattan Coffee Roasters is one of Europe's most respected specialty coffee roasteries, based in Rotterdam. Known for sourcing rare and competition-level micro-lots from the world's finest producers.

The Barn is one of Europe's most respected specialty coffee roasters, founded in Berlin in 2010 by Ralf Rüller. Known for single origin coffees, direct trade, and a light, precise roasting style.